| SPECIAL DESIGNATION | EU Organic |
| AROMATIC PROFIL | A terroir coffee renowned for the unique qualities of its terroir: delicate, floral and complex, boasting remarkable length on the palate. |
| CUPPING NOTES | Sugar cane, raisin, cocoa |
| COUNTRY | Colombia |
| TERROIR | Planadas, Tolima « Nasa We’sx » |
| ALTITUDE | 1600 – 2000m |
| PROCESS | Washed |
| INTENSITY (out of 5) | 4 |
| ACIDITY (out of 5) | 4 |
For more information:
https://www.lasemeuse.ch/perle-de-cafe-colombia-bio-250g-grains.html