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AROMATIC PROFIL An exceptional coffee, with a smooth, rounded flavour evoking gourmet notes of red fruit, hazelnut and milk chocolate.
CUPPING NOTES Red berry, hazelnut, milk chocolate
COUNTRY Brazil
TERROIR Alto Jequitibá, “Mulheres do Caparaó”
ALTITUDE 1100 – 1350m
PROCESS Natural
INTENSITY (out of 5) 3
ACIDITY (out of 5) 2

For more information:
https://www.lasemeuse.ch/perle-de-cafe-brazil-250g-grains.html

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