Recipe: Winter Iced Coffee Cocktail

This tasty cocktail that’s easy to make can be enjoyed after a long day in the snow, during a cocooning day at home on the weekend.

Ingredients

  • Ice cubes
  • 30 ml of Baileys liqueur
  • 30 ml LA SEMEUSE espresso coffee
  • 30 ml of milk
  • Sugar

Instructions

  • Place the ice cubes in an old-fashioned glass
  • Pour the Baileys liqueur, espresso coffee, and milk into the glass
  • Add sugar
  • Stir gently

 

TRY THIS WITH: LaSemeuse Soleil Levant

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