Recipe: Winter Iced Coffee Cocktail

This tasty cocktail that’s easy to make can be enjoyed after a long day in the snow, during a cocooning day at home on the weekend.


  • Ice cubes
  • 30 ml of Baileys liqueur
  • 30 ml LA SEMEUSE espresso coffee
  • 30 ml of milk
  • Sugar


  • Place the ice cubes in an old-fashioned glass
  • Pour the Baileys liqueur, espresso coffee, and milk into the glass
  • Add sugar
  • Stir gently


TRY THIS WITH: LaSemeuse Soleil Levant

Leave a Reply

Your email address will not be published.